Birthday cake ideas?

we always buy a plain white on the outside cake. the place always personolizes it with the words we want. but we always make it special, two years ago we put real little flowers on it, and last year we put rasberries with mint leaves. we dont know whats next! please give me ideas.

Birthday cake ideas?
what about a animated character? maybe scooby-doo or barbie,i think that would be cute cuz girls like that stuff! hope this helps.





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Reply:place blueberries on the cake with puple flowers





snacks:


chocolate dipped blueberries


blueberry pudding
Reply:we did ice cream cones with cupcakes in the cone instead of ice cream---was fun.
Reply:Why not make special cupcakes and serve a fruit pizza? You can find the recipe for the pizza on the web. I can give you a site for directions to make special cupcakes. Ice cream sodas would be a fun drink to serve.


http://www.cupcakefun.com/ideas/index.cf...
Reply:I take it you do not want store bought cake decorations then? How about marzipan fruits? You could also purchase fondant and tint and shape into anything you want really. I made some beach balls out of fondant, then I took natural sugar and put it on the cake to resemble sand, and then placed the fondant beach decorations on it.


For snacks, you can%26#039;t beat finger sandwiches, I love egg mayonnaise, tuna mayonnaise, ham, cheese, etc.
Reply:why dont you get a photo of them made in icing its a great idea and the kids wonder how its done
Reply:Molten Chocolate Cakes


Ingredients:





2 tablespoons plus 3/4 cup (1 1/2 sticks) butter, divided


8 oz. NESTLÉ CHOCOLATIER™ 62% Cacao Bittersweet Chocolate Baking Bar(s), broken into pieces


3 large eggs


3 large egg yolks


1/4 cup plus 1 tablespoon granulated sugar


1 teaspoon vanilla extract


1 tablespoon all-purpose flour


Powdered sugar





Directions:


PREHEAT oven to 425° F. Generously butter six 6-ounce ramekins or custard cups with two tablespoons butter.





STIR 3/4 cup butter and chocolate in medium, heavy-duty saucepan over low heat until chocolate is melted and mixture is smooth. Remove from heat. Beat eggs, egg yolks, sugar and vanilla extract in large mixer bowl until thick and pale yellow, about 8 minutes. Fold 1/3 of chocolate mixture into egg mixture. Fold in remaining chocolate mixture and flour until well blended. Divide batter evenly among prepared ramekins. Place on baking sheet.





BAKE for 12 to 13 minutes or until sides are set and 1-inch centers move slightly when shaken. Remove from oven to wire rack.





TO SERVE, run a thin knife around top edge of cakes to loosenly slightly; carefully invert onto serving plates. Lift ramekins off of cakes. Sprinkle with powdered sugar. Serve immediately.
Reply:browse thru here for the simple design onto of the cake :)



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